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A pound of pecans will cost you about what a pound of steak
would cost at the grocery store. It's important to understand
that raising pecans is first and foremost, one of the most
labor intense undertakings in the world of agriculture. A
pecan orchard requires daily management, from pruning,
weed control, irrigation to the enormous task of harvesting,
especially in small, young orchards likeo ours that will not
acommodate large harvesting equipment. For pecan trees to
produce a crop ofpecans, an unimaginable amount of water
must be supplied, a huge expense. Pecan trees need
nitrogen and zinc. If predator insects invade the orchard,
pesticieds must be applied. Weed control and orchard floor
management is required. The list goes on and on as to the
expense and labor required to produce a crop of pecans.
One must also remember...A pecan tree (or a whole orchard
of trees) will not produce a single pecan for the first five
years, and will only begin to produce a sufficient crop to
break even somewhere in the ten to fifteen year range.
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